UMA MEKK Sügisgurmee

10.-19. October 2025

Local flavors, finest restaurants – UMA MEKK Sügisgurmee!

UMA MEKK Sügisgurmee is Vana-Võromaa Restaurant Week, where the region’s top restaurants take part by offering a special three-course menu for 10 days, with at least 50% of the ingredients in each course sourced locally from Vana-Võromaa.

The price of the special three-course menu is €35–39.

The UMA MEKK Sügisgurmee special menu invites you to discover delights made from fresh local ingredients of Vana-Võromaa, crafted by the masterful hands of the region’s top chefs. Each dish is created with love and care to offer you unforgettable culinary experiences.

A reservation made at least 24 hours in advance is required to visit the restaurants.

Book your table today to secure your spot at your preferred restaurant! By booking early, you also help us reduce food waste.

1. Suur Muna

1st Course

Peppered venison salami with juicy pear

2nd Course

Oxtail roll with vegetables and mashed potatoes

3rd Course

Curd doughnut with apple jam and salted caramel

Price: 35€

Location: Haanja, Rõuge parish, Võrumaa

Opening hours: M-Sa 11.00-21.00, Su 11.00–18.00

Table reservation: muna@suurmuna.ee / +372 5866 4668

2. Restaurant La Storia

1st Course

Karilatsi trout bruschetta with roasted pepper–garlic spread and basil caviar

2nd Course

La Storia handmade pasta carbonara

3rd Course

Grandma’s honey cake with Viinamärdi lemon lamb yogurt

Price: 35€

Location: Kesk 6, Põlva

Opening hours:

M – Th 11.30- 21.00
F – Sa 11.30- 00.00
Su 12.00- 18.00

Table reservation: +372 7999091 | Lastoria@cooppolva.ee
(Email responses are handled during working days)

3. Veetka talu Metsarestoran Ürg

1st Course

PUMPKIN
Pumpkin cream, pumpkin crisps, pumpkin seeds

2nd Course

GOAT AND PARADISE APPLE
Goat, paradise apple, pea cream, garden bean

3rd Course

ROWAN FOAM
Rowan berries, hazelnut milk

Price: 39€

Location: Veetka farm, Mähkli, Karula National Park, Antsla Parish, Võrumaa

Opening hours:

October 10–12

October 16-19

Opened 2:00 PM–9:00 PM

Table reservation: info@veetka.ee / +372 55696091

4. Ilmaveere

 1st Course

ESTONIAN WHITEFISH

Smoky Congo / pan-fried whitefish / Viinamärdi’s stracciatella / pickled cucumber

2nd Course

LAMB

Roasted rutabaga cream / lamb–apple demi-glace / cured beetroot

3rd Course

APPLE PIE

Salted caramel / vanilla ice cream

Price: 39€

Location: Kooli 2, Obinitsa, Setomaa

Opening hours:

October 10 | 5:00 PM–11:00 PM
October 11 | Closed
October 12 | 12:00 PM–6:00 PM
October 13–17 | 5:00 PM–10:00 PM
October 18 | Closed
October 19 | 12:00 PM–6:00 PM

Table reservation: Online booking

Group reservations: Kätlin Rosenberg | info@ilmaveere.ee | +372 56606044

5. Ööbikuoru Villa Restaurant Andreas

1st Course

Pumpkin purée soup with bacon and crispy bread

2nd Course

Trout fillet with jacket potatoes, raclette, crayfish sauce, and vegetables

3rd Course

Fried apples with vanilla cream

Price: 35€

Location: Tiidu, Rõuge Parish, Võrumaa

Opening hours: Th-Su 3:00 PM – 9:00 PM

Table reservation: villa@oruvilla.ee / +372 5099 666 / Online booking

6. NAMM Resto (Steding’s House)

Chef’s Greeting

Saffron milk cap in its own juice

1st Course

Cold-smoked venison tartare with bay boletus mushrooms

2nd Course

Moose fillet schnitzel in pickled rye malt crumble with roasted potatoes

3rd Course

Quince posset

Price: 39€

Location: Friedrich Reinhold Kreutzwaldi tn 15, Võru, Võrumaa

Opening hours: Su-M 11.30 – 20.00; F-Sa 11.30 – 23.00

Table booking: Info@nammresto.ee |+372 5395 8855

7. Ugandi Resto

1st Course

Lammelår — cured lamb, fermented pear, rowanberry gel, and rye crisp

2nd Course

Oxtail and bone marrow, chanterelle ragout, pommes mousseline, apple–rowanberry demi-glace

3rd Course

Caramelized whey gelato, spelt basket, cornelian cherry gel

 

Children’s Menu

Mini pancake with lamb, sour cream sauce

Beef and chanterelle ragout, silky mashed potatoes, cheese sauce

Caramelized whey gelato, spelt basket, cornelian cherry gel

Price: 36€

Location: Lipuväljak 26, Otepää, Valgamaa

Opening hours: Su-Th 11-22, F-Sa 11-23

Table booking: info@ugandiresto.ee |+372 5833 4422

Vana-Võromaa Food Network UMA MEKK

Võrumaa Talupidajate Liit MTÜ

 

Organizer:

Kristin Krinal

Tel: 53494250

Email: kristin.krinal@umamekk.ee

Stay updated on the event through UMA MEKK Sügisgurmee’s social media accounts:

The activities are co-funded by the European Regional Development Fund under the measure “Attractive Regional Business and Living Environment.”